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Thanksgiving Day Buffet
November 28 @ 10:00 am - 9:00 pm$60
This Thanksgiving start a new tradition with friends and family at Coppin’s at Hotel Covington. Back by popular demand, Coppin’s at Hotel Covington will host two Thanksgiving Day Buffets on Thursday, November 28, with brunch (10 a.m. – 3 p.m.) and dinner (4 p.m. – 9 p.m.) servings. The buffet menus, crafted by Executive Chef Aaron Allen, will include locally-sourced dishes such as Prime Rib with Jus, Sorghum Glazed Pit Ham, Sausage, Fennel, and Apple Stuffing, Boursin Cheese Mashed Potatoes, and of course, no Thanksgiving meal would be complete without Tewes Farm’s Roasted Turkey. Bourbon Pecan Pie, Bacon Fat Ginger Snaps, and Spiced Sweet Potato Pie are among the dessert offerings.
Price: $60 adults, $50 seniors (55+), $19 children (6-12), children under 5 are free
Reservations: Reservations are available by calling (866) 501-1700.