Served Saturday & Sunday, 10:00 A.M. – 2:00 P.M.
LARGE PLATES
(choice of breakfast potatoes or berry bowl)
- Breakfast Sandwich – 13
- Maddy’s english muffin, house ham, over-hard egg, aged cheddar, creole-aise, arugula
*choice of breakfast potatoes or fresh fruit - Roebling Benedict – 15
- Maddy’s english muffin, sautéed spinach, goetta, poached eggs, hollandaise
*choice of breakfast potatoes or fresh fruit
- Breakfast Flatbread – 15
- chorizo, shirred eggs, provolone, crème fraîche,
shishito peppers, cilantro
- Buttermilk Pancakes – 12
- lemon curd, fresh berries
- Farmer’s Omelette – 14
- chèvre, sautéed spinach, roasted mushrooms
-or-
house-smoked ham & gruyère - Avocado Toast – 13
- smashed avocado, poached egg, arugula, seeded wheat bread
- Breakfast BLT – 13
- applewood bacon, avocado, heirloom tomatoes, romaine, tomato confit mayo, over-hard egg, ciabatta
*choice of breakfast potatoes or fresh fruit
- Butternut Squash Frittata – 13
- caramelized leeks, feta, herbs, seeded wheat toast, arugula salad
- Brisket Hash – 15
- roasted red potatoes, poached eggs, smoked gouda, chiles, pickled shallots
- Coppin’s Burger – 18
- Sakura Farms wagyu beef, smoked gouda, applewood bacon, avocado aioli, citrus slaw, house-made potato bun
(add egg – 2) - B&G – 6/11
- black pepper biscuit, sausage gravy
(add egg – 2)
SMALL PLATES
- Fritters – 8
- corn, green chile, buttermilk vinaigrette
- Tots – 8
- parmesan potato bites, chili garlic mayo
- Greek Yogurt – 9
- honey almond granola, fresh berries
- Two Eggs Any Style – 4
- honey almond granola, fresh berries
- Overnight Oats – 6
- rolled oats, cashews, almond milk, bananas, peaches
- Watermelon Salad – 12
- feta, tarragon, mint, serrano ham, avocado, smoked olive oil, saba syrup
SIDES
- Breakfast Potatoes – 5
- Applewood Smoked Bacon – 5
- Glier’s Goetta – 5
- Fresh Fruit – 5
- Toast + House-Made Preserves
- biscuit, english muffin, sourdough, seeded wheat, or rye
CRAFT COCKTAILS
Coppin’s Mimosa – 10choice of traditional, grapefruit, cranberry, blackberry, raspberry, strawberry, black currant, pomegranate, or peachMimosa Pitcher – 40bottle of sparkling wine, carafe of freshly squeezed orange juiceCoppin’s Bloody Mary – 14house made bloody-mary mix, vodka, lemon, assorted pickled vegetables
Consuming raw or undercooked meat, seafood, poultry, or eggs may increase your risk for foodborne illness.
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