Coppin’s Alley – A Fresh Take on Flavor & Atmosphere
Welcome to Coppin’s Alley, where bold flavors meet a vibrant new atmosphere in the heart of Hotel Covington. We’ve reimagined this space with stunning upgrades—including all-new lighting, stylish tables, and a breathtaking chandelier—to create the perfect backdrop for your next night out.
Hours of Operation: Thurs, 9pm-11pm. Friday – Saturday, 9pm-1am.

A New Culinary Destination Awaits
Welcome to Coppin’s Alley, where bold flavors, a vibrant atmosphere, and culinary excellence come together in the heart of Hotel Covington. We’ve reimagined this space with stunning upgrades—all-new lighting, stylish tables, and a breathtaking chandelier—creating the perfect setting for a truly distinctive late-night dining experience. At the revamped Coppin’s Walk-Up Window, our mission is to craft fresh, flavorful dishes that reflect our dedication to culinary innovation and excellence. Every bite is created with the finest locally and globally sourced ingredients and a commitment to sustainability.
We don’t just serve meals—we curate experiences to bring you something unforgettable.
Current Menu
Entrees
Choice of Fried Rice or Garlic Noodles
$14 Chicken Hibachi
Teriyaki-glazed chicken, sesame seeds, Yum-Yum sauce.
$16 Steak Hibachi
Garlic-butter marinated Steak, scallion, Yum-Yum sauce.
$16 Shrimp Hibachi
Lemon-butter shrimp, sesame seeds, Yum-Yum sauce.
$22 Combo Hibachi
Choice of two protiens.
$12 Veggie Hibachi
Mushroom, zucchini, onion, carrot
Snacks and Sides
$6 Hibachi Veggies
$6 Extra Fried Rice
$2 Yum-Yum Sauce
$4 Pork Eggroll
$4 Vegetable Eggroll
