Event Calendar

Join us for dinner during Greater Cincinnati Restaurant Week, September 23-29. Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted […]

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin […]

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin […]

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin […]

Hotel Covington and Coppin’s Restaurant + Bar presents a curated, contemporary art and cocktail experience. Led by our master mixologist Scott Sargent, guests will explore the unique profile of one […]