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Van Winkle Legends Tasting

Knowledge Bar and Social Room 620 Madison Ave, Covington, KY, United States

This Father's Day Hotel Covington will be hosting a Bourbon tasting from the Van Winkle Family Reserve Collection.

Michter’s Historic Tasting

Knowledge Bar and Social Room 620 Madison Ave, Covington, KY, United States

This Independence Day July 4th Hotel Covington will be hosting a Bourbon Tasting of Michter's Products.

Coppin’s Restaurant + Bar Participates in Greater Cincinnati Restaurant Week

Join us for dinner during Greater Cincinnati Restaurant Week, September 23-29. Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, […]

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Coppin’s Restaurant + Bar Participates in Greater Cincinnati Restaurant Week

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]

Coppin’s Restaurant + Bar Participates in Greater Cincinnati Restaurant Week

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]

Coppin’s Restaurant + Bar Participates in Greater Cincinnati Restaurant Week

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]

Coppin’s Restaurant + Bar Participates in Greater Cincinnati Restaurant Week

Three Course Dinner is $46 per person. Your choice of one option per course. Appetizer Coppin's Salad - roasted butternut squash, candied walnut craisins, pickled onions, pomegranate seed, maple vinaigrette. Pumpkin Bisque - creme fraiche, roasted pepita Warm Burrata - roasted pear, hazelnut, pomegranate, focaccia Entree Short Rib Cappellacci - braised short ribs, ricotta, beef jus […]